Pot Pie - Family Size

Indulge in our Pot Pie's deep 9" pie plates, filled to the brim with a delectable blend of onion, carrots, peas, and celery, all crowned with a hand-rolled, flaky pie crust.

Choose either Veggie Pot Pie, Beest Pot Pie or Churkey Pot Pie.  

Serves 4+ people.

Cooking instructions: 

Remove foil and cook in oven preheated to 375 degrees. Bake 30 - 35 minutes or until crust is golden brown and center is hot. If you notice that the edges are getting too dark, you can tent a piece of foil over the top to prevent excessive browning.

Let stand 5 minutes before serving.

 *** Important ***

This is a local Pickup/Delivery product only and cannot be shipped. Please be sure to choose a 'Local' option on checkout.