Hawaiian BBQ Pulled Porc
Think you can't eat your favourite Pulled Pork meals on a plant-based diet?
Then you don't know Jack (fruit that is!)
One of our favourite ingredients since discovering it way back circa 2015, we use the amazing jackfruit in several of our plant-based meats, but our favourite has to be this Amazing Pulled Porc!
Just remove from the package and heat on your stovetop - and enjoy it in any recipe that you would use Pulled Pork for! From incredible taco meat, to oozing, delicious sandwiches - this is one of the most flexible dinner additions you can get to feed your family! Our favourite way to include it in the restaurant is to top off a bowl of mac n' cheeze, or as a gourmet addition to a quick grilled cheeze.
It also doubles as a fantastic introduction to plant-based eating for all your traditional eating friends and family!
With Field Grown plant-based meats you are limited only by your imagination (and we have recipes to help with that!)
Our cutlets will last unopened up to 4 weeks in the fridge and 6 months in the freezer. Allow to thaw in fridge before cooking. Once opened, eat within 1 week (but that shouldn't be a problem!)
What you get: Pulled Jackfruit
How Much you get: 500 grams
Ingredients: Jackfruit, Onion, Garlic, Tomato Paste, Bragg's Amino Acids, Pineapple, Vegan Chicken Stock, BBQ Sauce (Water, Sugar, Tomato Paste, Brown Sugar, Vinegar, Hickory Smoke Flavour, Salt, Modified Corn Starch, Mustard, Spices and Seasonings, Natural Flavours, Caramel Colour), Ketchup, Minced Ginger, Molasses, Liquid Smoke, Spices
CONTAINS: No Major Allergens